Saturday, February 28, 2015

The Winter Feast

I've been planning this meal for months. I poured over my special cookbook (a Christmas present from Mama and Daddy), trying to decide which mouth-watering dishes to prepare for my Early-, then Mid-, then Late-Winter Feast. Each weekend pushed the event further out and I was beginning to wonder if spring would arrive before I ever got around to it. But then today came, and it was perfect. I decided to make 
 L'AMI JEAN'S Parmesan Soup, and





 Oxtail-Macaroni Gratin (minus the oxtail, because, for those of us who don't live in small French towns with butchers for neighbours, fancy meat is hard to come by),




 and for dessert, little Sarah Bernhardt Cakes.





Thank you for the fabulous Christmas gift, Mamo and Daddo :-)


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3 comments:

  1. Larin LarsonFebruary 28, 2015 at 9:18 PM

    That looks wonderful darling Moonchild!

    ReplyDelete
  2. AnonymousFebruary 28, 2015 at 9:59 PM

    Oh so very yummm and pretty looking too

    ReplyDelete
  3. LoriMarch 1, 2015 at 10:32 AM

    Thank you for the delectable winter feast for both the tummy as well as eyes!

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